Aug 242012
 
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French winemaker Gérard Bertrand is at the forefront of the sustainability movement in Europe, with 1,300 acres of biodynamically farmed vineyards on 13 estates. In Los Angeles to teach a master class on Monday, Jan. 22, Bertrand shared with L.A. Weekly his views on biodynamic winemaking, which he has been [...]
Sat, Feb 17, 2018
Source Daily News from the Anthroposophical Community
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Would you like to see more organic produce on the market, and at more reasonable prices? As interest in organic farming continues to grow in the United States—it rose by $3.7 billion from 2015 to 2016 to an estimated $47 billion industry wide—the answer to those questions seem to be [...]
Sat, Feb 17, 2018
Source Daily News from the Anthroposophical Community
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Mumbulla School has come a long way in 30 years, transforming itself from an old laundry shed in the 1980's to the expressive and creative learning environment it is today. [...]
Sat, Feb 17, 2018
Source Daily News from the Anthroposophical Community
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The city has teamed up with Toronto-based GreenMantra, which produces hybrid asphalt that uses recycled plastic as a binder. The plastic allows the asphalt to flow at a much lower temperature than regular asphalt, requires about 20 percent less fuel to produce than regular asphalt, and also reduces the vapors [...]
Sat, Feb 17, 2018
Source Daily News from the Anthroposophical Community
After the township’s rabbit infestation made news across the country, Waitaki District Council Waihemo councillor Jan Wheeler was approached by a Coromandel man with lifelong experience in the Rudolf Steiner-inspired approach to agriculture — biodynamic agriculture. And over the holidays a small group of Moeraki residents met the man [...]
Fri, Feb 16, 2018
Source Daily News from the Anthroposophical Community